MAINS

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PORK TENDERLOIN SCHNITZEL

pork tenderloin with wild mushroom sauce, Beargrass frites  23

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FRESH HOUSE MADE PASTA OF THE WEEK

see your server for today’s selection  market price

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FEATURED STEAKS AND CATCH OF THE DAY

check our daily specials board

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BEARGRASS ROASTED CHICKEN

free-range marinated roasted half chicken, autumn vegetable ragout, port wine fig sauce  24

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MONTANA BEER BRAISED BONELESS SHORT RIB

served with garlic whipped potatoes, crispy onions, broccolini  25

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"LAZY K RANCH" WAGYU BEEF AND BACON MEATLOAF

local wagyu, house steak sauce with roasted garlic whipped potatoes, house vegetables  23

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HOUSE SIGNATURE STEAK

10 oz. baseball cut, creamy brandy á poire sauce red, roasted garlic whipped potatoes, house vegetables  32

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BACON WRAPPED BOSTON DAY BOAT SCALLOPS

jumbo scallops wrapped in local bacon, leek saffron risotto, lemon vermouth gastrique  33

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GREEN PLATE SPECIAL

substantial, vegetarian, ask your server for today's offering  20

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shared mains please add  5

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*consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food-borne illness.